The Skjaldborg - Shieldwall of Rasalhague
Posted 07 May 2012 - 09:34 AM
This is not only true but also approved!! Too many southerners applying? Balderdash my good man.
Posted 07 May 2012 - 09:51 AM
Posted 07 May 2012 - 10:47 AM
Have you checked to see if there are any unanswered questions from members in your app thread, Krell? All full members are allowed to ask questions of applicants and if you haven't answered any of them your app cannot be finalized.
I would say "The South will rise again!" but that didn't work out to well for people like myself last time it happened.
Edited by Zaius Ex, 07 May 2012 - 10:55 AM.
Posted 07 May 2012 - 11:05 AM
Yes, check the application thread on the Skjaldborg site, there are questions needing to be answered!
Posted 07 May 2012 - 11:55 AM
As long as they're southerners who drink, there's no problem in my book.
Posted 07 May 2012 - 01:46 PM
Well, I'm WORKING on setting up mead and cider production. It's a process and I'm a novice.
Posted 07 May 2012 - 07:36 PM
My production is set to start in less than two weeks, should hopefully be ready to consume come launch.
I think Dihm and I may have to have a contest out of it.
Join the Shieldwall!! come for the mead, and then stay for the mead, no seriously you get to laugh as we try our own mead production. What other mwo merc company can boast not one but multiple breweries? Space Vikings FTW!!
Posted 07 May 2012 - 08:20 PM
Yeah, I am the site owner/admin and you are not locked in moderation limbo, and have not logged into the site since 4/18. Are you sure you are going to the correct website?
Posted 07 May 2012 - 09:29 PM
Posted 07 May 2012 - 09:40 PM
Of your enemy's!
Posted 07 May 2012 - 10:01 PM
Make sure you hit the "keep me logged in" check box. Tablets and phones log you out mighty fast (if that is what you were on). If on a PC it will typically keep you logged in until you leave the site.
Posted 08 May 2012 - 08:41 AM
Thought I'd throw up my thoughts on the Oliver (a product of Indiana), as my wife and I just polished off the bottle. I don't have a massive catalog of memory to draw from, the last bottle being a Lindisfarne imbibed going on 7 years ago.
At only 11% and being a very very pale gold, I was expecting something fairly dry. To my surprise, what I found instead was a very mellow wine, which, while sweet, was not cloying. The initial taste seemed more floral than honey, though the honey kicked in on the back end. The finish lingers quite a while, in fact, sitting here 20 minutes or so later, I still have a bit of the delightful aftertaste. To quote Adriana, "this reminds me of Scotland." So, bonus points scored for bringing up memories of the wedding and honeymoon. If I had my druthers, I'd go with something a bit more dry and less sweet. While this was delicious and I would drink it by the gallon, I did find that the sweetness got to me over time. Thankfully it wasn't syrupy like that honey-infused bourbon.
Quite nice for $8.
"I can't wait till you start making your own." was the general feedback I received.
Posted 08 May 2012 - 10:13 AM
Posted 08 May 2012 - 10:34 AM
Posted 08 May 2012 - 12:01 PM
I better break out my trusty hip flask that I've hidden behind the cockpit console in my mech!
Posted 08 May 2012 - 12:10 PM
Posted 08 May 2012 - 12:22 PM
Hit me with a PM and I will make sure that both you and your wallet is at peace.
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